Melting Pot

“I was hesitant at first but I’m really glad we went here. We were warmly greeted upon arrival and taken to a table, the restaurant is very quiet and clean. They have multiple cheese fondue options for 2 people or up to a party of people starting around $30 dollars, that comes with vegetables and some other great dipping items. We ordered the potato fondue and it was absolutely delicious, they have multiple options for main course meals or deserts or a option that covers 4 courses, it is rather expensive coming in around $140 for 2 people but you get a decent amount of quality food, a salad and some amazing desert. Our server Malia was very helpful and aided us with kindness and respect and made the experience very personal and enjoyable! I recommend getting the white chocolate and milk chocolate ying yang it’s really sweet tops the whole dinner off. It’s a cute place to eat and have fun and socialize.“

5 out of 5 stars

“My husband surprised me with a beautiful dinner for a one year anniversary. It was lovely. And it was more than a meal it was an activity together.“

5 out of 5 stars

“⭐⭐⭐⭐⭐ An unforgettable dining experience! From the moment we walked into The Melting Pot, we knew we were in for something special. The atmosphere was cozy and inviting, perfect for a night out. But what truly elevated our visit was the exceptional service from Eric—he went above and beyond to make sure everything was perfect. Every course, from the rich cheese fondue to the mouthwatering entrée and indulgent chocolate dessert, was absolutely delicious. The quality of the ingredients and the fun, interactive dining experience made the evening memorable. Eric’s friendly, knowledgeable, and attentive service added a personal touch that made us feel truly welcomed. Whether you’re planning a date night, celebration, or just craving something unique, this place is a must-visit. Highly recommend The Melting Pot—ask for Eric if you can“

5 out of 5 stars

“We made reservations for 730. When we got there I noticed the front of house gentleman doing something on a tablet, he did not greet me or anyone else to enter, I went up to get checked in for our reservation, I gave my last name, rudely he said, I dont have a reservation under "last name" I said weird I made the reservation today for 730, he said I have a "first name" for 730...yes that's me...same last name. He checked us in. We were seated 20 minutes after our reservation. I think we were acknowledged and had water at 807. After 37 minutes we placed our order. Our waitress was nice, she however rarely checked on our table. The portions were small, there was nothing stand out. The bill for 2 was 184.00. Thats 2 alcoholic beverages at 13 each, a non alcoholic for 8. And their meal forv2 was 140.00 I guess i expected great service, timeliness in seating for that money spent. I will not be returning as the experience was lackluster and the food mediocre. I would relay to staff to greet patrons as they come in, and wait staff to come by tables to check in“

2 out of 5 stars

“The experience was wonderful! This was our first of many visits. We tried their classics with the wine flavored 3rd course cooking method. Our server was sweet, helpful and provided advise for a great experience. The first course with the cheese fondue was the incredible yummy. They provided a nice assortment of fresh meat, breads, vegetables and fruit. We had fun dipping the offerings in the cheese! The second course, salad, was chosen from 4 great options. We each got to pick our own. The shrimp and herb chicken are so good. The steak is flavorful and melts on your mouth! We were extremely full and took our desert course to go. We got to pick our preferred chocolate sauce and they gave reheating instructions.“

5 out of 5 stars