Avery

a month ago

“Very nice place! The only drawback would be the sound, very loud in there. We were warned ahead of time it was on the loud side. Staff is super attentive and ready to help. Drinks and food come quickly. The atmosphere is great, it is a great restaurant for the space. Seems there are a few things for them to work out. On the evening we went, the special was fish. As you walked in, you were confronted with a strong fish smell and loud ambiance. Food was wonderful. Great depth in sauces and seasonings. Drinks were nice, there are many nice options beyond the classics Would recommend“

5 out of 5 stars

4 weeks ago

“Wow! This Avery Brasserie and Bar is absolutely wonderful. The drinks were splendid and the food was also elevated and wonderful. To start, the drinks were VERY good. Some classic cocktails as well as some originals. The wine selection was also very good. For the food, we started with half dozen oysters. They were the freshest I’ve ever had. Very good. We also had the salmon cake appetizer. It was also very fresh, light and citrusy. 10/10. For our meals, we both ordered the specials. My husband had the triple beef dinner. It was some kind of steak, braised short ribs and topped with a beef marrow reduction. It was served with mashed potatoes. It was very good. Meat was cooked to a true medium rare and the short ribs were tender and very tasty. I ordered the other special which was gnocchi with rabbit in a very delectable sauce. 10/10 - very delicious and was cooked to perfection. For dessert we had the pistachio soufflé, which was served with a crème anglaise. Incredible. We ate every bite. I wished we each had our own - as we decided to share. Overall great meal. We will definitely be back soon…“

5 out of 5 stars

a month ago

“Enjoyed cocktails and dinner with an old friend. Wonderful fresh made ingredients. Service was excellent.“

5 out of 5 stars

2 months ago

“The menu is small. The entrees included dishes with sole, rabbit, beef, ravioli, chicken, and a plate with lamb, duck, and beef. The sole was a large portion with vegetables and potatoes, very well prepared and delicious. We had a special appetizer with tomatoes and watermelon that was very good as was the quail appetizer. The service was excellent, both attentive and helpful when asked. The atmosphere was very nice and the noise level was high. The portions were large and the food was expertly prepared. We look forward to returning.“

5 out of 5 stars

4 weeks ago

“We we Lucky enough to get in last night as a last minute plan with our friends. Such a beautiful space with amazing service, drinks and food. We will definitely be back and sometime, we'll stay!“

5 out of 5 stars