Join us in this highly technique driven pastry class. The macaron is a delicate French pastry and making them is all about the details. This is the most iconic and stylish Parisian treat. It is made of 2 light crunchy and chewy cookies, with a variety of delicious fillings. Flavors can vary from a classic chocolate ganache to more exotic such as passion fruit or pistachio. On the Menu: *French Macaron: Various Flavors