Date Night: Taste of England!!! Beef Wellington, Yukon Smash, and More w/ Season + Taste!
Join us in this hands on cooking school!
On the Menu:
Beef Wellington-Puff Pastry, Pan Seared Petite Sirloin, English Mustard, Duxelles
Yukon Gold “Smashed” Potatoes w/ Truffle Salt, Parmesan, & Caramelized Onion Pan Sauce
Honey and Rosemary Roasted and Glazed Carrots & Parsnips
British Apple & Pear Crumble w/ Vanilla Bean Double Cream