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The Art of the Pub: Comfort Classics

March 15 @ 5:00 pm 8:00 pm MDT

Welcome to The Art of The Pub: Classic Comfort Dishes – March Edition! 🍽️ — Ready 3/11!! Our Farm to Table Dinner Party Kits provide everything you need to create gourmet dishes in the comfort of your own home. And of course, the full recipe video for a step by step how-to!! It’s like a private cooking class for the price of one! With the Art of the Pub you’ll learn a classic Stout & Cheddar Pie with braised Scottish Highland beef and pub chips (aka homemade French fries). Embark on a culinary journey celebrating the robust flavors of classic pub fare with our newest kit. This month, we’re proud to spotlight Scottish Highland Beef sourced right here in the heart of Idaho. Tender cuts of this premium beef are the star ingredient for crafting the quintessential traditional meat pie, reminiscent of cozy pubs scattered throughout the UK. Each kit generously serves 4-6, making it perfect for a cozy dinner with your loved ones or a delightful gathering of friends.

Organizer

Barbarian Brewing
Phone
(208) 375-5639
Email
info@barbarianbrewing.com
Website
View Organizer Website
114 E 32nd Street
Garden City, Idaho 83714
(208) 375-5639